[How to make dried potato fries]_Home made dried potato fries_How to make dried potato fries_How to make dried potato fries

[How to make dried potato fries]_Home made dried potato fries_How to make dried potato fries_How to make dried potato fries

[How to make dried potato fries]_Home made dried potato fries_How to make dried potato fries_How to make dried potato fries

Alone in a different country is a different guest, every time the holiday season, think twice.

Eleven is coming, do you miss home?

Miss the taste of mom’s meals in memory?

But there are not many holidays every year. You can often taste the taste of mom only if you learn to cook by yourself.

Then, let’s follow the editor to learn how to make dried potato chips.

1.

Prepare the materials.

(Dried Chili Forgot to Take) 2.

12 This is the Basil of Qucker 100, ready.

(If not, just use the barbecue powder) 3.

21 After the potatoes are peeled, cut into thick strips.

4.

1 After the water is boiled, put the potato chips in the boil.

5,

2Sliced green onions, green onions, ginger, garlic, dried peppers.

6.

Cook to 7, 8 minutes to remove water control.

7.

Pour the oil in the pot a little more than usual. After heating, put the shallots, ginger, garlic, and dried peppers into the fragrant incense.

8.

Add the drained potato strips and fry over medium-low heat.

9.

After reducing to a slightly yellow surface, add an appropriate amount of basil, mix gently with chopsticks, and continue frying for about 2 minutes.

10.

Sprinkle a few pieces of grilling material and green onions before finally cooking.

11.

BBQ materials are generally sold in supermarkets, and the price is about 3 yuan / bag.

With the barbecue seasoning, you don’t need to add other seasonings.

A healthy diet can be exchanged for a strong body. Today we are here to introduce dried potato chips, which is a healthy food. If you have time, do it yourself.

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